Like the monolith rising out of the crashing surf off the Sonoma Coast, Goat Rock is the stalwart blend of our line. Roasted in the tradition of great West Coast dark roasts, Goat Rock’s flavors are big and bold, never ashy. A comforting first cup of the day and an excellent finale to a delicious meal, Goat Rock is our most popular blend with good reason.
Roast Level: Dark
Regions: Peru, Sumatra
Tasting Notes: Bold, chocolatey, & balanced
Processing: Washed, semi-washed
Certifications: USDA Organic, Fair Trade & Kosher
